Culinary
Dining
At Baan Sabai Hideaway, dining is an intimate affair — fresh, locally sourced ingredients prepared with care, served in the comfort of your villa or our communal spaces. Whether a leisurely breakfast by the pool or a private dinner under the stars, every meal is crafted to your preferences.
Our Philosophy
We believe in simple, honest food that celebrates Thai flavors and the bounty of local markets. Our chef works with seasonal produce, supporting nearby farmers and fishermen to bring you the freshest ingredients each day.
From traditional Thai dishes to international favorites, every plate is prepared with the same attention to detail and warmth that defines Baan Sabai.
A Taste of Our Menu
Pad Thai Goong Sod
Stir-fried rice noodles with prawns, bean sprouts, chives and crushed peanuts
฿180
Khao Pad
Thai-style fried rice with egg, onion and fresh vegetables
฿150
Tom Yum Goong
Spicy and sour soup with prawns, lemongrass and kaffir lime
฿220
Massaman Curry
Slow-cooked beef in rich Massaman curry with potato and peanuts, served with steamed rice
฿250
Som Tum
Green papaya salad with tomato, peanut, dried shrimp and lime dressing
฿120
Fried Rice with Crab
Wok-fried rice with fresh crab meat, egg and spring onion
฿200
Chang Beer
Classic Thai lager, served chilled
฿80
Singha Beer
Premium Thai pilsner, served chilled
฿90
In-Room Dining
Guests can order food and drinks directly to their room through our Guest Portal. From light snacks to full meals, our room service is available throughout your stay.